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Sabudana is actually a form of tapioca, also known as cassava root.This plant is very common across India, Southeast Asian countries, South America, Portugal, Spain, and West Indies to name a few countries.Sabudana refers to the starch that is extracted from tapioca roots, which is then processed to form spherical pearls that may vary in size.The pearls are produced by passing the moist starch through a sieve under pressure, and then dried.