Jaggery-like gur and table. Jaggery Jaggery is a natural sugar that I haven't eaten, mainly from sugar cane. In addition, it is sugar-containing as it is explained from before 6000 years. It is a mineral of brown sugar in Japan. There are minerals with iron, potassium and magnesium in sugar cane. Jaggery is made by stuffing the millet liquid here. Brown sugar, brown sugar, brown sugar cooked and boiled down, the heat is quite weak, and the boiling temperature is also low. Brown sugar is 3-8%. ) Brown sugar is 3-8%. ) Brown sugar is 3-8%. ) It's moisturized, so it's hardened to a tick. I can't knive it, so I'll dissolve it in hot water and give it a honey gift.