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Nutmeg is usually associated with sweet, spicy dishes — pies, puddings, custards, cookies and spice cakes and one of the components of nutmeg is a compound similar to menthol, which has natural pain-relieving characteristics.
Nutmeg is usually associated with sweet, spicy dishes — pies, puddings, custards, cookies and spice cakes and one of the components of nutmeg is a compound similar to menthol, which has natural pain-relieving characteristics.